Pacific Islands Menu 

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​Banquet menu


Meat selection 
​choose two 
 
Slow cooked Ohariu farm lamb shoulder rosemary crumble.

Slow cooked organic pork w watercress & apple Jam.

 Cornfed whole chicken slow roasted over charcoal, garlic & Lemon.

 
Served w Duck fat roast potatoes, kumara & Pumpkin.

Served w A selection of sour dough garlic bread.
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​Salad selection
​
Potato & Egg salad.

Fresh garden salad.

Peanut Slaw w pineapple.
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Coconut raw fish / Ika Mata buffet.
                  
 Dessert 
​
Coconut Buns 
Banana Raspberry trifle.
Ice cream

  Tea & Coffee 
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