Wedding Menus
Ohariu Farm Slow Cooked Menu
All cooked on our outdoor slow cookers over charcoal and manuka
Plated & Banquet options available
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Main
(Choose 2 options)
12 hour slow cooked pulled Wagyu Brisket smoked paprika -coffee rub- bearnaise sauce
Organic chicken breast- roasted lemon thyme & wild garlic
Slow cook pulled lamb shoulder - sticky pomegranate mint sce
All served with duck fat roast potatoes - pinot jus -sour dough roll - salted butter
Vegetarian & Vegan options
Spiced roasted cauliflower- walnut pesto - polenta - chard broccolini
or
Chickpea Gnocchi seared wild mushrooms - purple tomato confit - eggplant - mozzarella - salsa verde
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Salads
(Choose 3 options)
Broccoli mushroom sunflower seeds olive oil pickled red onion
Cauliflower coriander dried cranberry toasted almonds olive oil
Watermelon mint lime & feta (seasonal)
Blue cheese apple walnut & spinach
Roquette pear & parmesan
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Dessert
(Choose 1 option)
Burnt orange chocolate mousse
Cardamom shortbread
Strawberry Rhubarb Lemon curd lamington trifle
Salted caramel mousse
Caramel popcorn
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Drinks
Tea and coffee will be served & range of alcoholic and non alcoholic beverages will be available from the bar.
Click the button below to see the beverage options
